City foodies enjoyed a hands-on cooking experience with Chef
Ajay Chopra at an exclusive workshop over the weekend
Recently,
HT Café organised a cooking workshop at Prego, The Westin Mumbai Garden City,
in association with the Taste Of Mumbai festival. Lucky winners got to attend
an interactive session with Chef Ajay Chopra, who has also been one of the
judges of MasterChef India.
A
specialist in Mediterranean cuisine, he briefed the participants on the history
of each dish and shared many tips and tricks with them. “Bread is like your
girlfriend. When you try too much to make it perfect, it gets ruined,” said Chopra.
While making dessert, he added, “Many people claim to make Tiramisu, but they
are far from authentic. The original Tuscany Tiramisu is easy to make in terms
of the processes involved, but it requires specific ingredients that very few
people know of.”
“I
came with an open mind and it was an amazing experience. I wish to recreate
this in my own kitchen,” said, Gitika Saikia, one of the winners. Another
participant, Amarendra Mulye, added, “After I watched MasterChef India, it was
my dream to meet Chef Chopra, so this is a great experience for me.”
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